Facts About Tanzania Foods Revealed
Mshikaki are skewers of marinated meat which might be cooked slowly above charcoal. The meat might be beef, mutton, goat, rooster as well as abnormal meats in selected areas.Wali na Maharage is actually a typical Tanzanian meal that combines rice and also a flavorful bean stew. It is really uncomplicated, filling, and preferred across the country.